Agricultural tourism
Our Local Flavours—for the Delight of Your Senses!
Uncover a gastronomic treasure trove in the Laurentian terroir thanks to the men and women who invest their passion and knowledge in the region’s tradition of outstanding agritourism.
As the seasons change, take the time to taste and savour … the gourmet Laurentians!
You’ll also be interested in the Chemin du Terroir, a signposted tourist route featuring tasty treasures, passionate farmers, and spots for some rustic relaxation.
Sector and cities -
Services -
The Laurentians' markets allow agri-food producers, processors and artisans to offer their products and be discovered by consumers. It is a must for fresh products and food lovers.
Founded in Montréal in 1998, Dieu Du Ciel! cans and bottles some of its finest products at the St- Jérôme location.
Satisfy your sweet tooth at Cabane à sucre D’Amours! This sugar shack is filled with folklore, history and ambiance, perfect to experience sugaring off time like in the good old days.
Summer 2024: open on July 3, 13 and 20 (departure between 9 a.m. and 10 a.m.)
A stop at Fromagiers de la Table Ronde is a unique opportunity to taste local cheeses such as Le Rassembleu, Le Fou du Roy, Le Ménestrel and some others.
Vineyard + microbrewery = a match made in heaven! Tasting bar, bistro, private events, and themed evenings.
A unique point of sale dedicated to food producers and processors in the Laurentians
The authentic Apple Shack, unique to the Laurentians, is set up on a family-run orchard in a rustic countrified atmosphere.
We make exceptional spirits in our Sainte-Agathe-des-Monts facilities, from grain to bottle!
In the fall, come meet Princess Api and see her magical castle, pick apples, gourds and pumpkins, taste the pastries, visit the mini-farm and go on a tractor ride.