Agricultural tourism

Our Local Flavours—for the Delight of Your Senses!

Uncover a gastronomic treasure trove in the Laurentian terroir thanks to the men and women who invest their passion and knowledge in the region’s tradition of outstanding agritourism. 

As the seasons change, take the time to taste and savour … the gourmet Laurentians!

You’ll also be interested in the Chemin du Terroir, a signposted tourist route featuring tasty treasures, passionate farmers, and spots for some rustic relaxation.

Mont-Laurier

Located in Mont-Laurier, the Microbrasserie du Lièvre gets its name from the mighty river that flows next to it.

Saint-Jérôme

The Laurentians have more to offer than a past rich in history and vast open spaces; the region is also favored by its distinctive culinary identity which charms tourists, excursionists and epicure

Mirabel

One-of-a-kind artisan butcher-deli employing an old-time, glazed-brick smokehouse, restored in the old smokehouse tradition.

Saint-Joseph-du-Lac

Vineyard + microbrewery = a match made in heaven! Tasting bar, bistro, private events, and themed evenings.

Val-David

Summer 2024: opening in July

Blainville

Opening hours : Tuesday and Wednesday, 10 a.m. to 2 p.m.; Thursday and Friday, 10 a.m. to 6 p.m.; Saturday, 10 a.m. to 4 p.m.

LE RELAIS BORÉALE

Sainte-Agathe-des-Monts

We make exceptional spirits in our Sainte-Agathe-des-Monts facilities, from grain to bottle!

Val-David

Since 1945, the restaurant Au Petit Poucet offers traditional and authentic Québec cuisine.