Agricultural tourism

Our Local Flavours—for the Delight of Your Senses!

Uncover a gastronomic treasure trove in the Laurentian terroir thanks to the men and women who invest their passion and knowledge in the region’s tradition of outstanding agritourism. 

As the seasons change, take the time to taste and savour … the gourmet Laurentians!

You’ll also be interested in the Chemin du Terroir, a signposted tourist route featuring tasty treasures, passionate farmers, and spots for some rustic relaxation.

Val-David

Summer 2024: opening in July

Val-David

Since 1945, the restaurant Au Petit Poucet offers traditional and authentic Québec cuisine.

Val-David

A unique point of sale dedicated to food producers and processors in the Laurentians