Agricultural tourism

Our Local Flavours—for the Delight of Your Senses!

Uncover a gastronomic treasure trove in the Laurentian terroir thanks to the men and women who invest their passion and knowledge in the region’s tradition of outstanding agritourism. 

As the seasons change, take the time to taste and savour … the gourmet Laurentians!

You’ll also be interested in the Chemin du Terroir, a signposted tourist route featuring tasty treasures, passionate farmers, and spots for some rustic relaxation.

Saint-Jérôme

Founded in Montréal in 1998, Dieu Du Ciel! cans and bottles some of its finest products at the St- Jérôme location.

Prévost

SHAWBRIDGE STATION | Whether you prefer to enjoy dinner on a Friday night, to lunch on a Sunday, to drink a cold one on the terrace in the afternoon or to celebrate the first ski d

Saint-Jérôme

Opening hours: Monday 10 a.m. to 5 p.m. Tuesday and Wednesday from 9 a.m. to 5 p.m. Thursday and Friday from 9 a.m. to 6 p.m. Saturday and Sunday from 9 a.m. to 5 p.m.

Sainte-Sophie

A stop at Fromagiers de la Table Ronde is a unique opportunity to taste local cheeses such as  Le Rassembleu, Le Fou du Roy, Le Ménestrel and some others.

Saint-Jérôme

The Laurentians have more to offer than a past rich in history and vast open spaces; the region is also favored by its distinctive culinary identity which charms tourists, excursionists and epicure