Agricultural tourism

Our Local Flavours—for the Delight of Your Senses!

Uncover a gastronomic treasure trove in the Laurentian terroir thanks to the men and women who invest their passion and knowledge in the region’s tradition of outstanding agritourism. 

As the seasons change, take the time to taste and savour … the gourmet Laurentians!

You’ll also be interested in the Chemin du Terroir, a signposted tourist route featuring tasty treasures, passionate farmers, and spots for some rustic relaxation.

Ferme-Neuve

Pollens & Nectar canteen will be opened from June 24 to August 28 on Thurdays, Fridays and Saturdays from 11:30 a.m.-1:45 p.m. and 5p.m.-8p.m.